Domaca cokolada

Published on 09/07,2017

Sastojci:

  1. Pakovanje putera
  2. Jedna solja mleka u prahu
  3.  Pola solje secera
  4. Dve kasike kakao-a
  5. Po zelji dodadti suvo voce
  6. Zacini po volji

Priprema:

  1. Istopiti puter
  2. Pomesati suve sastojke
  3. Pomesati pomesane suve sastojke sa istopljenim puterom
  4. Dobro izmesati sve
  5.  Polovinu smese malo ohladiti u kalupu
  6. Dodati odabrano suvo voce
  7. I preko dodatog suvog voca preliti ostatak smese
  8. Po zelji dodati neki zacin preko cele smese
  9. Ohladiti u frizideru od 2-4h ili u zamrzivacu 2h


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One Response to Domaca cokolada

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